Description
Whole Flour, Water, Fresh Apples, Cheddar Cheese, Canola Oil, Whole Eggs, Baking Powder, Baking Soda.
Certificate of Guaranteed Analysis
New Jersey Feed Laboratory, Inc.
NJFL No. 0719-2774
Crude Protein | 15.78% (min) |
---|---|
Crude Fat | 9.20% (min) |
Crude Fiber | 3.50% (max) |
Moisture | 9.57% (max) |
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